Thank goodness 2016 is almost finally over. I know I’m not the only one who feels that way, either. Before I digress into the Dumpster fire that has been this year, let’s talk about something sweet. Fudge.
While I love fudge, I don’t love it enough to make it all the time. It seems like I only make it during the holidays. Which really is a shame. There would be nothing wrong with a little fudge in the middle of July. That being said, it really is the perfect sweet to make during the holidays to give to neighbors, friends and teachers. Both of these recipes make about 36 pieces so unless you REALLY love fudge, you’re going to want to give some away.